Fruits

Avocado

Avocado

The avocado is a creamy and nutritious fruit, rich in healthy fats, vitamins, and minerals. It is used in global gastronomy.

Mango

Mango

The mango is a sweet and juicy tropical fruit, rich in vitamins A and C. It is consumed fresh, in juices, desserts, and sauces, and is highly appreciated worldwide.